Reservation

Menu

Menu

Get ready for a mouthwatering experience. FireLake is not only a tribute to the fire, but to our majestic cold nature, which has slowly created products with distinctive flavors. No matter if you are looking for a light meal, a snack or a three-course menu - we have exactly what you are after. Tasty dishes inspired by the Nordic cuisine and grilled to perfection.

  • SHARING MENU / MINIMUM 2 PERSONS

    Wine pairing available on request: Please ask your waiter

  • Flame & Harvest

    875 Per Person
    King Crab Ravioli & Pulled Lamb Waffles

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    Catch Of The Day & 2 of our beef cuts &
    Farmer’s Platter, Pepper Sauce & Oxtail sauce

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    ‘’The Sweet Finish’’

  • MEAT LOVER

    1125 Per Person
    Beef tartare & Entrecote Skewers
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    Catch Of The Day & 3 of our beef cuts
    Pepper, Oxtail & Bearnaise Sauce, Farmer’s Platter
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    ‘’The Sweet Finish’’

  • Jæren Entrecote Skewer

    185
    Lervig’s stout glaze, kimchi, cashew nuts & spring onions

    Contains: 1 ,2 ,4 ,5 ,1 8 ,2 3 ,2 4 ,2 5

  • King crab ravioli

    205
    Served with garlic flavored spinach & Røros butter, comes with a side of lemon grass mignonnette

    Contains: 2, 3, 5, 23, 24, 25

  • Beef Tartare

    195
    Premium local beef comes with confit egg yolk, leek dust, bottarga shavings & crisp rye bread

    Contains: 3, 4, 5, 6, 11, 25

  • Pulled Lamb Waffles

    175
    Waffle with traditional Norwegian ‘’Pinnekjøtt’’, chevre from Haukeli & cloudberry marmelade

    Contains: 3, 5, 11, 25

  • Summer Rolls

    165
    Midsummer hotsauce, avocado, cilantro, mango, sesame seeds, carrots, mint, served with peanut dip

    Contains: 18, 22, 23, 24, 25

  • GRILLED ON CHARCOAL – JOSPER & GREEN EGG

    MAIN COURSES ARE SERVED WITH A SELECTION OF VEGETABLES AND POTATO OF THE DAY

  • Jæren Entrecote

    595
    240gr

    Allergens: 11

  • Jæren Sirloin 180gr

    510
    Jæren, Norway, 180g

    Allergens: 11

  • Jæren Tomahawk

    195NOK per 100g
    Contains: 11

  • INTERNATIONAL BUTCHER SELECTION

  • Uruguay Tenderloin

    585
    180g

  • 5-Spice BBQ Glazed Pork Spare Ribs

    495
    Served with crispy French Fries, coleslaw and grilled corn
    Contains: 1,3,11,25

  • BURGER CORNER

  • FIRE LAKE Cheeseburger

    335
    Soft brioche, juicy patty, cheddar cheese, bacon, fresh leaves salad, tomato, pickled onions, comes with crispy French
    fries & chipotle mayo
    Allergens: 3, 5, 11, 25

  • FROM THE SEA

  • Ash Crusted Frøya salmon

    475
    carrot pure & pico de Gallo

    Contains: 4, 11, 25

  • Moules frites

    355/ 185
    Ecological mussels from Trøndelag, creamy green curry sauce, julienne veggies, french fries, chili & cilantro

    Contains: 12, 25

  • Fish’n’Chips

    355/ 185
    Lofoten cod fillet in crispy batter, mint & pea pure, grilled lemon, french fries and smoked paprika remoulade

    Contains: 3, 4, 5, 13, 25

  • SIDES AND SAUCES

  • Extra farmer platter

    95
    Allergens: 11,25

  • Herb Roasted potatoes

    55

  • Truffle fries

    95
    Contains: 3,11,13,25

  • French Fries

    55

  • OXTAIL SAUCE

    59
    Allergens: 1, 11, 25

  • BÉARNAISE SAUCE

    59
    Allergens: 3, 11, 25

  • PEPPER SAUCE

    59
    Allergens: 1, 11, 25

  • SMOKED CHIMICHURRI

    59
    Allergens: 25

  • Truffle mayo

    59
    Contains: 3,13,25

  • CHIPOTLE MAYO

    59
    Allergens: 3, 11, 13, 25

  • Gudbrandsdalsost cake

    185
    Cheesecake made with traditional Norwegian brown cheese and umami caramel, comes with black currant coulis &
    spruce sprouts ice cream

    Contains: 3,5,11,15

  • Norwegian Strawberries

    185
    Flash-seared local strawberries in rose wine glaze, cotton candy and Hardanger cider sorbet

    Allergens: 3, 5, 11, 15

  • ‘’The Sweet Finish’’

    205
    A taster of all of the above

    Contains: 3,5,11,15

  • Local cheese board

    225
    Høvding Sverre XO from Orkladal Ysteri, home smoked Brie, Himmelsk Blå from Gangstad Ysteri, lingonberry chutney,
    hazelnuts in honey, nut bread & grape

    Contains: 5, 1, 15, 18, 25

  • Selection of sorbets

    165
    Gluten & Lactose free

  • VEGAN STARTER

  • Summer Rolls

    165
    Midsummer hotsauce, avocado, cilantro, mango, sesame seeds, carrots, mint, served with peanut dip

    Contains: 18,22,23,24,25

  • VEGAN MAIN

  • Refried Black Bean Tacos

    335
    Pico de gallo, julienne veggies, jalapenos & koriander, comes with french fries and vegan mayo

    Contains: 14,18,25

  • VEGAN DESSERT

  • Selection of sorbets

    165
    Gluten & Lactose free

Allergens: 1 Celery  2 Shellfish  3 Egg  4 Fish  5 Flour  6 Rye  7 Barley  8 Oat  9 Spelt  10 Lupin  11 Milk  12 Mollusks  13 Mustard  14 Almonds  15 Hazelnuts
16 Walnuts  17 Macadamia  18 Cashew nut  19 Pecan nut  20 Para nut  21 Pistachio nut  22 Peanut  23 Sesame  24 Soya  25 Sulphite/Sulfur dioxide