Starters

SMOKED DUCK BREAST

Lingonberries, Jerusalem artichoke purre and chips
Allergens: 25

GRAVLAX TARTAR

Dill emulsion, combination of fresh & preserved veggies
Allergens: 3, 4, 13, 25

MUSHROOM TARTELETTE

Cashew Truffle Cream, Microgreens & Truffle Caviar ( VEGAN )

Allergens: 5,18,25

SPICY FRIED CHICKEN

Deep fried Chicken Thighs, Firecracker Glaze, Fermented Daikon, Aguachil Mayo

Allergens: 3,5,8,13,23,24,25

IBERICO SECRETO

Asian Glaze, Sesame Seeds, Coriander, Cashew Crumble

Allergens:  1,18,23,24,25

YUZU GLAZED SALMON SASHIMI

Cucumber, Avocado and Wasabi Cream, Caplin Roe and Microgreens

Allergens: 4,11,23,24,25

FISH & SHELLFISH SOUP

Daily Catch, Prawns, Clams, Veggie Julienne, Trout Caviar and Leek Oil

Allergens: 1,2,4,11,12,25

BEEF TARTARE

Confit egg yolk & pickled chanterelle mushrooms

Allergens: 3,13,25