firelake.no

Our specialities

Get ready for a culinary experience beyond the ordinary. Firelake is not only about “fire” itself, but also about our majestic, wild nature that has, over time, shaped ingredients with distinctive flavors. We have something for every taste, offering everything from a light meal to a full three-course menu. Flavorful dishes inspired by Nordic cuisine, grilled to perfection.

SHARING MENU

FJORD & FLAME

1045,- Per Person

Fjord Roulade

Allergens:4,11,13,25

Chorizo Croquettes

Allergens:3,5,11,13,25

Catch Of The Day

Please check with your waiter regarding details

Farmers Platter

Pepper Sauce & Oxtail sauce


2 of our cuts


Allergens: 1,11,25

‘’The Sweet Finish’’

Taster of all our desserts

Allergens: 3,5,11,15


THE HEART TABLE

1245,- Per Person

Beef tartare

Allergens:: 3,13,25

Duck Ravioli

Allergens:3,5,11,25

Catch Of The Day

Please check with your waiter regarding details

Farmers Platter

Pepper Sauce & Oxtail sauce
& Bearnaise Sauce

3 of our cuts


Allergens: 1,3,11,25

‘’The Sweet Finish’’

Taster of all our desserts

Allergens: 3,5,11,15


STARTERS

cREAMY FISH- & SHELLFISH SOUP

215,-

Creamy broth, daily catch, prawns, clams, veggie juliennes & capelin roe
Allergens:1,2,4,11,12,25

Fjord Roulade

225,-

Salmon, halibut and tuna rolled together with leek ash, served with apples, carrots, fennel and saffron & yuzu sauce
Allergens: 4,11,13,25

Beef Tartare

235,-

Jæren tenderloin with sun-dried tomatoes, artichokes, capers, basil mayo, sweet potato chips & confit egg yolk
Allergens: : 3,13,25

215,-

Duck Ravioli

Fresh egg pasta filled with confit duck, served with creamy white-wine shallot sauce
Allergens: 3,5,11,25

Chorizo Croquettes

185,-

Crispy chorizo croquettes with creamy spicy filling, served with truffle espuma
Allergens:3,5,11,13,25

Mushroom Taco ( VEGAN )

175,-

Pickled & fermented wild mushrooms, cashew mousse & fresh salad leaves
Allergens: 18,25

MAINS

Jæren Entrecote 240gr

595,-

240gram
Allergens: 11

Jæren Sirloin 180gr

525,-

180gram
Allergens: 11

Jæren T-bone per 100gr

175,-

ask your waiter for the size of today beef
Allergens: 11

Alta Reindeer coulotte 200gr

655,-

200gram
Allergens: 11

UY Tenderloin 180gr - International selection

595,-

180gram
Allergens: 11

ARG Striploin 200gr - International selection

575,-

Allergens: 11

Jæren Tomahawk per 100gr

235,-

Per 100gram. A showstopping cut with bold flavor and dramatic presentation, the tomahawk steak is a richly marbled, bone-in ribeye perfect for sharing and built to impress
ask your waiter for the size of today beef
Allergens: 11

Grilled Hjelmeland halibut

545,-

Caramelized cauliflower pure & creamy shellfish sauce
*All of the main courses above comes with a farmer platter and a side of daily potatoes.
Allergens: 2,4,11,12,25

Seafood Risotto

645,-

Butter-poached lobster, scallops & scampi in garlic cream with mushroom risotto. Served in a mini skillet.
Allergens: 2,4,11,12,25

FL Cheeseburger

345,-

Soft brioche, juicy patty, cheddar cheese, bacon, fresh leaves salad, tomato, pickles, onions, comes with crispy French fries & chipotle mayo
Allergens: 3,5,11,13,25
Vegan option available….

335,-

Crispy Hand Pies ( VEGAN )

Filled with veggie ragout served with vegan mayo & French Fries
Allergens: 1,5,24,25

"THAT LITTLE XTRA"

Oxtail sauce

59,-

Allergens: 1,25

Bearnaise sauce

59,-

Allergens: 3,25

Pepper sauce

59,-

Allergens: 1,11,25

Smokey chimichurri

59,-

Allergens: Gluten & lactose free

Portwine demi glace

59,-

Allergens: 1,25

Truffle mayo

59,-

Allergens: 1,25

Extra farmer platter

95,-

Allergens: 11,25

Truffle fries

95,-

Allergens:Gluten & Lactose free

Creamy gratinated potatoes

95,-

Allergens: 11,25

Winter salad

95,-

Allergens: Gluten & Lactose free

DESSERTS

Dulce de Leche Cannoli

175,-

Crisp tubes coated in freeze-dried berries & caramelized chocolate filled with dulce de leche custard
Allergens: 3,5,11

Fireside Coffee Cream

185,-

Espresso-soaked sponge with velvety Ystepikene cream cheese & Baileys
Allergens:3, 5, 14

‘’Sweet Finish’’

195,-

A taster of both desserts from the above
Allergens: 3,5,11,14,15

Vegan Lava Cake

175,-

Comes with dark chocolate ganache & sea buckthorn sorbet
Allergens: 5, 14

Local cheese board

225,-

Himmelspannet Harahorn, Myrdal geitost med trøffel, Orkladal Ysteri Skjenald, mango & jalapeno chutney, hazelnuts in honey, nut bread & grapes
Allergens: 5,11,15,18,25


SUNDAY MENU

STARTERS

creamy fish & shellfish soup

215,-

Creamy seafood chowder with scallops, prawns, daily catch, julienned vegetables & prawn oil
Allergens: 1,2,4,11,12,25

Duck Ravioli

215,-

Fresh egg pasta filled with confit duck, served with creamy white-wine
Allergens: 3,5,11,25

Beef Tartare

235,-

Jæren tenderloin with sun-dried tomatoes, artichokes, capers, basil mayo, sweet potato chips & confit egg yolk.
Allergens: 3,13,25

Mushroom Taco ( VEGAN )

185,-

Pickled & fermented wild mushrooms, cashew mousse & fresh salad leaves
Allergens:18, 25

MAINS

GRILLED ON CHARCOAL – JOSPER & GREEN EGG
MAIN COURSES ARE SERVED WITH A SELECTION OF VEGETABLES AND POTATO OF THE DAY

Jæren Entrecote 240gr

595,-

240gram
Allergens: 11

Jæren Sirloin 180gr

510,-

180gram
Allergens: 11

UY Tenderloin 180gr - International selection

585,-

Per 180gram
Allergens: 11

JÆren tomahawk 100gr

235,-

Per 100gram. A showstopping cut with bold flavor and dramatic presentation, the tomahawk steak is a richly marbled, bone-in ribeye perfect for sharing and built to impress.
ask your waiter for the size of today beef
Allergens: 11

daily catch*

Please check with your waiter regarding details
*All of the main courses above comes with a farmer platter and a side of daily potatoes.

fl cheeseburger

345,-

Soft brioche, juicy patty, cheddar cheese, bacon, fresh leaves salad, tomato, pickled onions, comes with crispy French fries & chipotle mayo
Allergens: 3,5,11,13,25
Vegan option available.


THAT LITTLE XTRA

Oxtail sauce

59,-

Allergens: 1,25

Bearnaise sauce

59,-

Allergens: 3,25

Truffle mayo

59,-

Allergens: 3,13,25

Pepper sauce

59,-

Allergens: 1,11,25

Smokey chimichurri

59,-

Allergens: Gluten & lactose free

winter salad

95,-

Allergens: 1,25

Extra farmer platter

95,-

Allergens: 11,25

Creamy gratinated potatoes

95,-

Allergens: 11,25

Truffle fries

95,-

Allergens:3,11,13,25

French Fries

55,-

Allergens: Gluten & Lactose free

Fireside Coffee Cream

185,-

Espresso-soaked sponge with velvety Ystepikene cream cheese & Baileys
Allergens: 3,5,14

Vegan Lava Cake

175,-

Comes with dark chocolate ganache & sea buckthorn sorbet
Allergens: 5, 14

Local cheese board

225,-

Himmelspannet Harahorn, Myrdal goat cheese with trufflel, Orkladal Ysteri Skjenald, mango & jalapeno chutney, hazelnuts in honey, nut bread & grapes
Allergens: 5,11,15,18,25

1 Celery 2 Shellfish 3 Egg 4 Fish 5 Wheat 6 Rye 7 Barley 8 Oat 9 Spelt 10 Lupin 11 Milk 12 Mollusks 13 Mustard 14 Almonds 15 Hazelnuts
16 Walnuts 17 Macadamia 18 Cashew 19 Pecan 20 Para nut 21 Pistachio 22 Peanut 23 Sesame 24 Soya 25 Sulphite

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